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COFFEE WITH COCONUT MILK

Preparation time:
15 minutes

Ingredients

  • 1 serving Espresso, we recommend L'OR ONYX
  • 1 teaspoon honey
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 200 ml coconut milk
  • Whipped cream White or milk chocolate flakes (optional)
  • .
  • Supplies
  • L’OR compatible machine*
  • 1 glass
  • 1 blender
  • * Trademark of a third party, not related to JACOBS DOUWE EGBERTS.

Preparation

  1. 01

    Start the coffee capsule machine and let it warm up.

  2. 02

    Insert the espresso capsule and brew it into a cup.

  3. 03

    Put the honey, cinnamon, vanilla extract and the coconut milk into the blender.

  4. 04

    Blend well until it forms a smooth mixture.

  5. 05

    Then add the coffee to the mixture in the blender and blend in.

  6. 06

    Pour it into a glass and top it off with whipped cream.

  7. 07

    Your coffee with coconut milk is now ready to be enjoyed!